Turkey Medallions in Curried Apple-Shallot Wine Sauce


“Autumn seemed to arrive suddenly that year.  The morning of the first September was crisp and golden as an apple.”

JK Rowling, Harry Potter and The Deathly Hallow


As the weather cools, this turkey cutlet dish is a lovely warming dish that comes together quickly in a skillet yet satisfies with its layers of flavors and comforting wine shallot cream sauce.  Easy enough for a weeknight family dinner yet elegant enough for company.

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