It’s a Wrap! Salmon En Papilotte with Feta and Tomatoes



Some of the best dishes are the simplest. This salmon en papilotte only sounds fancy.  These tasty little packets come together quickly and are uncomplicated in execution.   The salmon steam cooks in its own aromatic juices creating a fragrant lemony tomato-feta sauce as it does so. (To read about papillote cooking, please click here. ) The  combinations that are possible in papilotte cuisine are endless.  Think of combining ingredients that are harmonious together and have similar cooking times.  If you want to combine ingredients which require longer cooking times, consider precooking those in advance before assembling in your wrap.   Continue reading